PEOPLE

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KAITLYN KING

I am experssing interest in the hospitality industry (Food and Beverage Attendant).

I am a motivated individual, seeking employment in a permanent and stable position. I am highly
capable of working in all areas required, a dedicated hard worker, with outstanding communication
and research skills. My enthusiasm to learn new skills, will help your company/buisness meet its
milestones and Targets.

I'm seeking a position as a Food and beverage attendant . I have a “Certificate
II” in Hospitality and a “Queensland Responsible Service of Alcohol (RSA)”.

I have experience in table setting and waiting, coffee making (Barista), bar work, and serving
customers. I am committed to excellent customer service, Ensuring customers are served efficiently and
to a high quality. I have experience dealing with large demands and crowds in a reasonable time effective
manner. I have developed skills dealing with customer Concearns.

I have experienced the Enjoyment of working in a team, as a team member and working on my own. I
have a professional manner in dealing with conflict in the work environment. Able to solve issues in a time
effective and reasonable manner.

I am confident I will be a great fit for your Operations team. I will where necessary upskill to ensure I
am informed of new developments and enhancements for my career.

My resume is attached outlining all my details and knowledge.

I wait in anticipation and can be contacted at the numbers' above or through my email address.

Sincerely,

Kaitlyn King
Wulkuraka, QLD 4305
Home: *****71 + click to reveal
Mobile: *****19 + click to reveal
Email: *****@gmail.com + click to reveal

Work experience

Club greeter, drink wait and bar Assist (from August 2017
Greet patrons usher to selected club location obtained beverage order obtained from bar and deliver to patrons. ensure patron well supplied with requirements and descretely clear pocation mantaining legistative requirements
Crew member back area prep and order assembly for McDonalds (from September 2016 to September 2017)
prepared food for orders and assembled orders maintaining strict guidelines to comply with the legistative food preperation laws

Education

Secondary Education Year 11 Ipswich High (from January 2016 to September 2016)
Year 11
Faith Lutheran College Painlands (from January 2013 to November 2015)
Year 9 to Year 11
Training TAFE South West (Bundamba) (from February 2015 to July 2015)
Certificate II in Hospitality and Responsible Service of Alcohol (RSA)
Education West morton College Karabin (from January 2003 to December 2012)
Kindy to year 8

Other

Kaitlyn King 11 Conan Close Wulkuraka, QLD 4305 Home: 07 3202 4771 Mobile: 04 5623 0219 Email: KaitlynRMKing@gmail.com November 10, 2017 Dear Manager/ Recruitment, I am experssing interest in Food and Beverage Attendant. I am a motivated individual, seeking employment in a permanent and stable position. I am highly capable of working in all areas required, a dedicated hard worker, with outstanding communication and research skills. My enthusiasm to learn new skills, will help your company/buisness meet its milestones and Targets. I'm seeking a position as a Food and beverage attendant . I have a “Certificate II” in Hospitality and a “Queensland Responsible Service of Alcohol (RSA)”. I have experience in table setting and waiting, coffee making (Barista), bar work, and serving customers. I am committed to excellent customer service, Ensuring customers are served efficiently and to a high quality. I have experience dealing with large demands and crowds in a reasonable time effective manner. I have developed skills dealing with customer Concearns. I have experienced the Enjoyment of working in a team, as a team member and working on my own. I have a professional manner in dealing with conflict in the work environment. Able to solve issues in a time effective and reasonable manner. I am confident I will be a great fit for your Operations team. I will where necessary upskill to ensure I am informed of new developments and enhancements for my career. My resume is attached outlining all my details and knowledge. I wait in anticipation and can be contacted at the numbers' above or through my email address. Sincerely, Kaitlyn King
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Education

rsa (from May 2017 to May 2017)
bar work
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I am Hasmin Garcia, 38yrs old and live in Manila, Philippines. Currently I am a freelance Event Stylist and Balloon Decorator.
i would like to express my interest for the hospitality position or food service position advertised on this site. The vacancy requirements fit my profile skills and educational attainment.
I would be glad to enhance my skills with your help.
Looking forward to discuss my application on your interview at your most convenient time.

Work experience

Customer Service Representative (from April 2005 to January 2007)
Responsible in taking inbound calls under Dell USA Account. Providing resolutions to our customers whether its technical issues, billing or any other queries regarding their unit.

Education

Bachelor of Science in Business Administration major in Marketing (from June 2001 to May 2004)
we practiced and learned businesses and how to sell the products and services. in which it allows us to be confident in handling or understanding various organizations in business and its strategies.
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Work experience

Bar/Gaming Attendent (from January 2017 to May 2017)
All aspects of Bar Duties and Gaming Room

Education

Training (from March 2017
RSA

Other

Cert III Hospitality and Tourism NT Machine Managers Licence The Art of Customer Service
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Work experience

waitress (from March 2011 to March 2017)
• Providing guidance to customers to get their tables. • Presenting menu cards to customers and answering questions. • Responsible for preparing restaurant for next shift. • Running food and serving drinks • Responsible for helping in washing dishes. • Working with other staff with professional, friendly and helpful manner. • Doing other duties related to waiter pos

Education

Australian college of applied psychology. (from February 2014 to February 2016)
Socialising and interpersonal skills

Other

RSA
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Work experience

Front Of House (from March 2016 to January 2017)
Order taking, food Preparation, coffee making, serving meals.
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My name is Sasika De Silva and I am a Sri Lankan national currently employed in Nhulunbuy, NT under a 457 visawhich expires in December 2020. . I have a Certificate III in Commercial Cookery (obtained in Australia) as well as 2.5 years of cooking experience in both Australia and in Sri Lanka. I am seeking a new employer as my current employer is thinking of closing his business in a few months.

I have experience in multiple cuisines including Italian, Indian and Asian. I have a great love for food and cooking as well as a passion for the hospitality industry. I am loyal, hardworking and capable of fulfilling the requirements of my employers with my best skills and efforts.

I am willing to relocate.

Work experience

Cook at Three C's Cafe - Nhulunbuy 0880 NT (from January 2017 to May 2017)
Responsible for receiving stock, ensuring all prep work is complete, maintaining communication with other kitchen staff and Head Chef, complying with food safety and hygiene as well as preparing menu items. I am also responsible for creating new menu items as well as weekly specials. Currently holding 457 Visa.
Cook at Fairview Hotel, Colombo, Sri Lanka (from June 2015 to November 2016)
Preparation and cooking of food at the main restaurant - Organizing and preparing food according to the a la carte menu of the hot kitchen - Dishes include soups, sauces, mains, appetizers, sandwiches, etc. - Preparing food and adjusting dishes according to customer requests (religious, dietary) - Handling the lunch and dinner shifts - Plating, garnishing and presentation - Introduction of new menu items
Cook at The Ocean Colombo (from July 2014 to May 2015)
• The preparation and cooking of food at the hot kitchen of the main restaurant during breakfast, lunch and dinner shift as per the roster • The presentation of food • Maintaining hygiene and quality standards of the food and kitchen • The preparation of food for storage and storing food • Maintaining communication with executive chef on special requirements • Maintaining the equipment in the kitchen

Education

Diploma of Hospitality (from April 2011 to August 2012)
Certificate III Commercial Cookery (from April 2010 to April 2011)

Other

• Successfully completed a diploma program for Food Preparation and Cooking (Culinary Arts) in Sri Lanka. • Successfully completed Diploma in Culinary Arts by City & Guilds in Sri Lanka • Successfully completed Certificate of Cookery at Win-Stone School of Culinary Art, Colombo, Sri Lanka • Successfully Completed a course in International Cookery at Swiss Lanka Hotel School, Colombo Sri Lanka
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The YMCA of Canberra is a leading community organisation committed to providing people in Canberra with quality programs and services. These include Early Learning childcare and Outside School Hours Care for primary aged children, inclusive health and fitness programs, recreational activities in our Sailing Club and Runners Club, school and sporting group accommodation and volunteer activities in our Auxiliary team raising funds in our Op Shops and donation sorting centre.

Leumeah Lodge is a purpose built facility providing visiting group accommodation in a motel style setting. The Y is known for providing a quality facility, excellent food and customer service. This position is based in Nicholls, situated in Gold Creek tourist precinct ideal for hosting school and sporting groups visiting Canberra.
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Hi there,

I am young, enthusiastic and hardworking chef. I am permanent Australian resident. I am living in Melbourne. I am very passionate and creative in my cooking and always hunting for new challenges. I expect from this job to fulfil my current demand of hospitality. Hope you all response me soon.

Work experience

Sous chef (from November 2012 to May 2017)
Cooking

Education

Diploma of hospitality management ( Commercial cookery) (from January 2009 to December 2011)
Cooking
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Work experience

Cleaner/ Busser (from November 2016 to April 2017)
Being a cleaner/ busser at the Rendezvous I learnt a lot of important skills about the restaurant industry. My main roles included seating customers, making sure the restaurant was clean to our guest expectations including tables, floors, windows. This job I got to interact a lot with the guests being on the floor with them which aloud me to grow my skills in customer relationships.
Service superviosr (from December 2010 to November 2016)
I have had various roles throughout the almost 6 years I was employed by Woolworths supermarket, these are just some of the main roles and responsibilities I have successfully learnt. Supervisor Being a supervisor I have experience in counting registers, customer satisfaction, organisation and responsibility. Under this role I have also had manager responsibilities and experience which have led to learning how to roster, learning advertisement and team management. Cashier As a cashier I got experience in cash handing, customer service/resolution and team communication.  Deli assistant As a deli assistant I got experience in food safety, food preparation and cleaning.

Other

I hold a Current RSA
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Work experience

cook (from May 2007 to February 2016)
cook to every day
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Work experience

Kitchen asistant (from February 2013 to May 2017)
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A hard-working, conscientious and motivated individual with a good work ethic who feels proud of what she does and who has the courage to take on difficult challenges. Her objective is to have an international cultural exposure and hand on experience in the field of hospitality management as a gateway to a meaningful hospitality career and experience.

Work experience

KITCHEN HAND / ALL ROUNDER (from April 2017 to May 2017)
Assisting the chef and other catering staff with the preparation of foods whilst following and implementing all health and safety regulations. Providing food for up to 30 pupils at a sitting.

Education

BACHELOR OF SCIENCE (INFORMATION AND COMMUNICATION TECHNOLOGY). MAJOR IN WEB MEDIA & INTERACTIVE DESIGN. (from March 2008 to March 2011)
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Hello,
I have recently relocated my family after living and working in Victoria for the past 12 years.
A major sea change for all and a great place to raise the children.
I have been fortunate over the past to work with and for some exceptional people and am looking forward to my next challenge. Looking for Head Chef or possibly Sous in a fast paced restaurant/cafe on the Sunny Coast.
I offer any future employer a reliable and hardworking attitude to those I work closely with.
My experience cover all types of catering. From Michelin country houses to high volume eateries. Always with quality products and attention to detail.
Please see my extensive CV for more information.

Regards,
Cameron
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Education

Certificate 11 hospitality
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A highly motivated and adaptable Mechanical Engineer whose past performances have highlighted my abilities as a dedicated and professional individual. I am flexible, willing to relocate, trustworthy and hard-working. I pride myself on these skills and look forward to carrying them with me as I continue my career. My strong organisational skills combined with my ability to work well with others should be considered a definite asset.

Strong operational leadership potential & strategic planning to resolve any product issues & bring about the successful completion of high standard products.

Ensuring all quality and manufacturing requirements are met. Trouble shooting any manufacturing/ product issues. Assisting other engineers/managers to determine root causes of failures and advising live process changes to ensure control of quality throughout production.

Experienced in manufacturing of Military, Wind Energy/Turbine, Marine, Automotive and Aerospace Parts using various materials, continuous improvement initiatives, prototype development, trouble-shooting, scheduling & planning workloads, implementing process strategies and quality standards, liaising with colleagues & suppliers to maintain project direction through to completion.
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My name is Murilo Lima, I’m from Brazil and I’m 29 years old. I’m looking for an opportunity to practice my English at the work environment. I have experience in Brazil, when I needed to pay my staying during my Electrical Engineering graduation.
I have great capacity to learn and I’m able to do many things at the same time. I’m an easy going person, attentive, polite, helpful and very responsible. I’m always focused to improve the quality of my work. I’m very punctual and always respectful with people inside the work environment. I really like to solve problems from unknown situations using my abilities and face a new challenge.
Today, I’m looking for a position with the opportunity to use my English language skills to improve it, and pay my staying in Melbourne for the next months. I´m sure that I will add knowledge and agility in the team, and I’ll work hard to achieve the goals following all the instructions. I intent to live here in Australia.
I thank you for your availability and I invite you for ask me for any additional information.

I look forward to hearing from you at your earliest opportunity.

Yours Sincerely,

Work experience

Cleaner (from April 2015 to May 2015)
• Making beds • Tidying rooms, dusting the furniture • Cleaning and polishing toilets, taps, sinks, bathtubs and mirrors • Washing floors, removing stains.
Cleaner (from July 2013 to April 2015)
• Making beds • Tidying rooms, dusting the furniture • Cleaning and polishing toilets, taps, sinks, bathtubs and mirrors • Washing floors, removing stains.

Education

Technical Mecatronic (from January 2005 to January 2010)

Other