To be a Data entry/ Admin assistant, bringing my 9 ½ years of experience in executing various administrative/ receptionist tasks such as excellent customer service, Outlook and expertise in Microsoft office programmes. I have full rights to work in Australia.

Work experience

Banking Assistant (from January 1996 to June 2005)
• Greeting and communicating with customers at the customer service department • Answering the telephone and attending to customer queries • Processed all deposits and withdrawals of Cash, Cheques and Cards • Day end cash balancing, recording cash tally and locking of funds in safe • Receiving and filing of invoices and receipts • Marketing – canvasing of new customers and accounts • Letter writing and dispatching to customers and debtors • Attending to staff meetings and various professional development courses • Handling and giving feedback to managers of all Accounts reconciliation and month end profit and loss


Certificate III in Business administration (Medical) (from June 2017 to December 2017)
• Microsoft Office programmes version 2016 (Word, Excel, Outlook, Access, PowerPoint, Publisher) • Medilink - Medical Billing, Appointment setting, adding new patients • Maintain, Manage and Process patient records and accounts • Writing professional correspondence • Learnt OHS, Privacy & Confidentiality and work with diverse people • Learnt to work legally and ethically
Hey there, I am Vipula Halloluwa. I am based in Glen Waverley VIC. Thank you for looking at my profile - Vipula
Obtained an Australia permanent residency and started working in WA 2 years ago with Bridgestone. In the meantime, I also finished my part-time study in 2015 at TAFE (Diploma of Engineering HVAC).In HVAC course, I have acquired the knowledge of energy management, hydronic system, air-conditioning system and developed architecture model for small-scale building,creating air distribution systems, linking and collaborating BIM models in REVIT ARC and MEP
I am a recent graduate from Monash and RMIT with a double degree in Applied Science and Biomedical Science. With strong focus on technology and communication, I will be commencing my Graduate Diploma of Medical Ultrasonography with the Australasian Society for Ultrasound in Medicine (ASUM). I am seeking professional experience as a trainee Medical Sonographer for career development and personal growth. I have also been actively involved in volunteering with organisations such as Reach Out Volunteers, Red cross and student ambassador positions at both Monash and RMIT. Theses skills that I have learned, once again show that I am a man of change.

Work experience

Gaming Cashier (from January 2016

Awarded Client Services Person of the Year.

A well mannered, confident, reliable, good work attitude,multilingual, articulate, result driven and hard-working Sales/Customer Service Consultant with more than 15 years of invaluable experience in Pharmaceutical and Real Estate industry.

A great team player with an appreciation and understanding of the importance of excellent customer service as a significant function within a business success whilst at the same time ensuring the highest level of sales for the company.

Ready for the next stage in my career, looking forward to making a significant contribution to the growth an ambitious and reputable company.

Work experience

Sales and Marketing Assistant/Client /Services Consultant (from July 2011 to March 2018)
New Project Coordinator (from February 2010 to April 2011)
Professional Medical Representative (from January 2000 to December 2008)


Certificate IV In Property Services (Real Estate) – CPP40307
Associate Diploma of Business (Accounting)
Hey there, I am Laurencia Titan. I am based in Notting Hill VIC. Thank you for looking at my profile - Laurencia
I am very enthusiastic about the possibility of joining a positive dynamic team committed to delivering quality and innovative service to deliver the best service possible.

Work experience

Pick Packer (from June 2016 to January 2017)
Various duties including Maintaining the uninterrupted flow of production. Supporting with goods in/out and stock control. Work in both ambient and temperature-controlled environments.


Year 12 Equivalent
I am a self motivated individual with experience in sales, management and client-oriented industry. I possess great interpersonal skills with initiative skills to act as a leader when the need arise. With integrity and high regard to unsupervised work. Highly motivated to work both independently or with a team. I am experienced in Microsoft office application. Lastly, i love meeting challenges to hone my skills proficiently.

Work experience

Sales Executive/Sales Representative (from February 2015 to August 2016)
Promoted sales to achieve specific target.With individualized approach to introduce a product thru face to face, by calling or emailing to establish relatioship with customers. checking stocks on hand and reordering. reviewed trends in order to cope up with the product advantage and needs of consumers.
Customer service associate and trainee manager in hotel (from April 2009 to December 2014)
Attended to customers' needs with satisfaction. Liaise with queries and resolved issues. Managed staffs to achieved target performance and outputs. Coordination with members to achieve a smooth workplace environment.


Sales boosting Methodology (from December 2014 to January 2015)
Techniques essential to be successful in sales career and development.


Training on Career Progression

Work experience

DISH HAND (from December 2016 to November 2016)
I was in there to make sure that all glasses and dishes were cleaned and ready to be used.


Barista Cerificate (from March 2017 to March 2017)
- I learned how to make: Espresso - Cappuccino - Latte - Long black - Short black - Flat White
Experienced Supervisor/Waitress/All-rounder Available.

I am a Masters student at Monash University seeking up to 30 hours per week. I have 6 years hospitality experience, of which most has been working in cafes. I have exceptional customer service skills, strong work ethic and I am reliable and responsible.

Work experience



Masters Degree (from February 2016 to December 2016)
(from March 2012 to December 2012)
(from March 2011 to December 2011)
(from February 2008 to January 2011)
Hello. I am currently looking for an opening position at a cafe/restaurant as a part timer.
I am studying Psychology at Monash University as an exchange student from Japan.

I have…

• an experience in a waiter at BBQ restaurant for 6 months

• an experience in a sales assistant at UNIQLO for 1 year and a half


• student visa ( be able to work without any restriction until the end of February, after that 20h a week)

I would like to…

• work as a waiter/barista, which I feel closer to customers

• develop my customer service skills

• have a work experience in a local cafe/restaurant

• hopefully learn to make coffee ( late art )

I am…

• a hard worker ( always endeavour to do more than my task of a day )

• punctual ( never been late before )

• able to learn new things quickly ( promoted in one month at UNIQLO )

• described in three words, approachable, reliable, cheerful

It would be really appreciated if you spare time to consider a position for me.

I can be reached at *****83. + click to reveal

Yours sincerely,


Work experience

A sales assistant (from November 2014 to June 2016)
Assisted customers, trained new sales assistants, supported senior workers, in charge of cashiers, fitting room, call centre.


Major in Psychology at Monash University (from July 2016 to June 2017)
learning social psychology, behavioural studies, facial expressions.
Hey there, I am Von Hui So. I am based in Mulgrave VIC. Thank you for looking at my profile - Von
A passionate team player seeking a position in retail and/or hospitality environment where my expertise and friendly customer service will be utilized to contribute to the overall function and effectiveness of the store.

Work experience

Canteen Assistant (from April 2017 to April 2018)
Serving Food, Cooking Food, Cash handling, Customer service, General cleaning, opening & closing of club canteen, setting up canteen.


Year 10 (from February 2014 to December 2017)
English, Math, History, Economics, Cooking, Music, Art, Science,

Work experience

Application Development Analyst (from October 2015 to February 2018)
I worked as Application Developer for Accenture f or a leading European Bank Client.


Accenture Certification (from August 2017
SDLC cycle and Agile methodology for successful delivery of products for clients.
I am Shilpika based in Burwood, Melbourne and have always been keen to be a part of this existing world of Good Food. Though I have been in education field mostly during my career , culinary plays a very passionate role in my life. This passion paved my way to attend few classes and rightfully bagged a prestigious job as a catering manager in few colonial Tea clubs in India for 10 years. My CV will allow you a brief on this. Moreover I am always a keen participant in competitions on culinary skills and have already won several prizes. My job as a catering manager not only briefed to cooking and baking but also included planning the budget, handling the menus depending on the events, presentation of food with flower arrangements, training the staff, recruiting new staff and submitting the balance sheet to the committee. If my CV convinces you, I shall be grateful to hear back.
Cooking good food is skill and presenting it is the art which leaves a smile on the one who relishes it!
I have migrated from India to join my husband in Melbourne with a family visa that gives me full working rights in this country.

Work experience

Senior School Coordinator (from March 2008 to April 2016)
1. Teaching as a Senior English teacher for both English as a Second Language and the First Language English for classes 8( checkpoint), IG-1 (IGCSE)’ IG-2(IGCSE), AS-Levels, A-Levels; and also a Senior History teacher, covering classes for IG-1 and AS- Levels and A-Levels. 2. Conducting weekly meetings and managing workshops for teachers, checking of lesson plans for teachers, guidance on various aspects to teachers on classroom activities, arranging period Parents’ Teachers’ Meetings, conduct annual Investiture Ceremony, arranging educational trips and workshops for students. 3. Monitoring the breakfast and lunch menu ( weekly meetings with the dining staff ). 4. Check the discipline record and take necessary actions as required from the Discipline committee; 5. Have been conducting co-curricular and extra-curricular activities like -debate, extempore speech, and essay writing competitions; arranging field trips/excursions, organizing exhibitions. Have organized food festivals (competition) in the school for three consecutive years. Recently organized a campaign titled “15 Books” to promote reading habits in pupils. 6. Represented school for marketing purposes in school trade fairs; have been the Master of ceremonies in various school functions like- Parents’ day functions, Independence and Republic days, Farewell functions, debates, Investiture ceremony and other inter school programmes. 7. Have been conducting classes on candle making and baking/ icing cakes during school camps. 8. Attending to social responsibilities. (visiting old age homes, orphanage etc.)
Senior English teacher and a discipline member (from March 2007 to March 2008)
1. Worked as an English Teacher for both Literature and Language for 8th, 9th and 10th Standard (CBSE); and a History teacher for the same classes. 2. Managed the morning assemblies and dining for the students. 3. Took care of the breakfast and the lunch in maintaining hygiene, cleanliness, nutrition for the students.
Catering Manager in a Colonial Golf Club (from August 2001 to March 2006)
1. Prepare the annual budget to place it before the committee 2. Plan Menus for the events as per the requirements ( Continental/ Chinese/ Indian/Mughlai ). Events for breakfast, lunch, tea time or dinner. 3. Estimating the shopping list 4. Cook/ bake and present the food with appropriate cutlery and crockery accompanied with suitable flower arrangements. 5. Train the staff and demonstrate cooking or baking skills. 6. Appointing new staff and train them 7. Keeping a stock of the store, paying the distributors and submitting the balance sheet to the committee 8. Arrange competitions for cooking /baking / home preserves.
Assistant Catering Manager in Colonial Golf Club (from August 1995 to January 2001)
1. Prepare the annual budget to place it before the committee 2. Plan Menus for the events as per the requirements ( Continental/ Chinese/ Indian/Mughlai ). Events for breakfast, lunch, tea time or dinner. 3. Estimating the shopping list 4. Cook/ bake and present the food with appropriate cutlery and crockery accompanied with suitable flower arrangements. 5. Train the staff and demonstrate cooking or baking skills. 6. Arrange competitions on cooking, baking, home preserves.


Attended few classes on cooking , baking and the importance of food handling.
Exciting tips on cooking were noticed. The use of spice in cuisine was very well demonstrated. Classes were very effective on the planning a menu. The nutrition part played a important role along with the hygiene. I learnt here to make crust pastries which later bagged me the best tarts in a competion of 125 participants.
B. Ed completed
Completed professional teachers training degree with special subjects in English and History. Cooking played an interesting role in the extra curricular activities where students were expected to exchange recipes of different cuisine and present them beautifully. Food and nutrition chart was required to be displayed.
Completed Honours Degree in English Language and Literature.
Philosophy of English Language and a part of literature. Proses were framed by Shaw, Shakespeare, Charles Dickens,Jane Austen, George Eliot etc was presented. A section of interesting poetry of the Victorian Era too played a vital role.


Few trainings and classes on cooking and baking/icing tips. Importance of food handling was also a session during the training. Several trainings on professional development by British Council which connects to teaching.
Looking job in cafe or restaurant Hi I'm happi 21 Contact *****98 + click to reveal ***** + click to reveal
I'm looking job in any cafe or restaurant I have about 2 year experience At Burgerlab and at aunty betty cafe as ladder Currently studying certificate 4 commercial cookery I have my own car
I am looking for a commis pastry chef position.
Hi, I'm Chirs from South Korea. I have been here for 2years. I'm looking for a commis pastry chef position. I'm a student in patisserie IV in William Angliss Institute from last July. Actually, I want to be a great pastry chef in Australia but, I don't have any expierience in commercal pastry industry. So, it's bit hard to get a pastry job for me. If you give a chance to me, I can show you how fast learn it from there. Before, I worked in cafe for kitchen hand for about 15month, every kitchen staffs like me due to I'm hardworker and fast.
If you need a my resume, just feel free and txt or mail me. I will send for you ASAP.

My name is Zak, I studied aviation at University and I have been working in the hospitality industry for 7 years in the UK, France and Australia.

I have just returned from a holiday to Europe so I could introduce my Australian fiancee to my family.

I have experience from a wide range of front of house roles as well as assisting managment with there duties.
From night clubs and music festivals to gastronomy in the French alps I have worked as waiter, bartender and barista. I have repeatedly been promoted to supervisor and have managed a team of 12 in the tourism industry.

I pride myself on my can do attitude, professionalism and my customer service skills.

Having lived and worked in Melbourne for over a year I really enjoy Australian culture and attitudes and I feel like I fit in. I also have my own car and can travel.

If you would like to know more please get in touch (I prefer email) and I will get back to you asap. I am available immediately.

I am currently looking for a 457 sponsorship in a front of house management role, preferably behind the bar.