PEOPLE

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My name is Tori, I am 20 years old, I live locally on the sunshine coast and currently seeking employment. I am very experienced in hospitality involving all areas of front and back of house, I am hard working, reliable, motivated, friendly, bubbly and energetic. I am very keen to learn and make some money, also to gain as much knowledge and experience as I go into the workplace. I am a very happy, positive, fun person and would love to be hired by you.

Work experience

Pizza maker/all roudner (from August 2017 to September 2017)
I helped make pizzas, and cleaning duties in the shop
all rounder/waitress (from June 2017 to July 2017)
I served customers their food/beverages, cleaned and re set tables, swept, mopped shop, dishes, helping prep food and other cleaning duties
Food and beverage attendant (from September 2016 to October 2016)
I took customers drink orders, served drinks and some times food to customers, clean and re set tables, money handling, bar work and change of till
all rounder (from March 2016 to June 2016)
I opened/shut shop by myself, looked after shop on my own, took food/drink orders, served food to tables, cleared and re set tables, cleaning duties, bar work, food prepping, dishes and money handling (charge of till each shift)

Education

Maroochydore State High school and Nambour High school (from February 2010 to November 2013)
I learnt all subjects, completed a cert 2 in hospitality (grade 11 - 2013)
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Hiya,
I just flew back to Sydney a couple of days ago a and I am looking for a job in Bondi as soon as possible. I have been in Sydney for a year now and it's a bit like home to me :)

A bit about myself, my name is Pauline, I am 24 years old. I have been in Australia for a year and a half, I am pretty easy going and chilled but still a hard and dedicated worker :)

Back home, I worked as an executive assistant for CEO, in Australia I have experience as a runner and waitress (Lebanese and a French restaurant), I also worked in an office for 6 months and did some other various jobs (farm work, baby sitting, woofing, ...).

I am settling again in Bondi for the next couple of months and want to work there as well. I am fluent in English (and French), I know how to carry three plates and I have good knowledge of Australian coffee, I also worked in fine dining so I am pretty confident in hospitality in general, I am also more than happy to learn all the skills that I could learn in your company :)

Do not hesitate to ask me any further questions.
Looking forward to be part of your team !

Kind regards,
Pauline

Work experience

Customer Service Officer/Administration Assistant - TAFE, Sydney (from March 2017 to September 2017)
Casual waitress night shifts - La Pesa, Darlinghurst (from June 2017 to August 2017)
Waitress - Le Village, Hunters Hill (from January 2017 to May 2017)
Food Runer - El-Phoenician, Sydney CBD (from November 2016 to December 2016)
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Hey there, I am Audrey Khoo. I am based in Willeton WA. Thank you for looking at my profile - Audrey
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I am Australian who has recently returned to Melbourne from South America where I owned a restaurant and bar
*****17). + click to reveal I am currently looking for work in a cafe as an all rounder. I am a confident self starter with well developed communication skills. I am a hard worker who is responsible, honest, reliable and has the ability to adapt to different work environments easily. I also enjoy the challenge of working in a well-structured and busy workplace. My focus is always to provide a quality of service.

I have a range of well developed skills and experience in hospitality and have recently completed a level 1 barista curse and responsible service of alcohol course in Melbourne. My experience includes:FOH customer liaison, table service, receiving client orders, food preparation, open and close of the day. POS and cash reconciliation, general cleaning duties, stock and inventory maintenance and control.

Work experience

Restaurant Owner (from March 2015 to March 2017)
Managed restaurant,FOH customer liaison, table service, receiving client orders, food preparation, open and close of the day. POS and cash reconciliation, general cleaning duties, stock and inventory maintenance and control.

Education

Level 1 Barista iTAFE & Resposible Service of Alcohol Certifcate November and December 2017
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I am experssing interest in the hospitality industry (Food and Beverage Attendant).

I am a motivated individual, seeking employment in a permanent and stable position. I am highly
capable of working in all areas required, a dedicated hard worker, with outstanding communication
and research skills. My enthusiasm to learn new skills, will help your company/buisness meet its
milestones and Targets.

I'm seeking a position as a Food and beverage attendant . I have a “Certificate
II” in Hospitality and a “Queensland Responsible Service of Alcohol (RSA)”.

I have experience in table setting and waiting, coffee making (Barista), bar work, and serving
customers. I am committed to excellent customer service, Ensuring customers are served efficiently and
to a high quality. I have experience dealing with large demands and crowds in a reasonable time effective
manner. I have developed skills dealing with customer Concearns.

I have experienced the Enjoyment of working in a team, as a team member and working on my own. I
have a professional manner in dealing with conflict in the work environment. Able to solve issues in a time
effective and reasonable manner.

I am confident I will be a great fit for your Operations team. I will where necessary upskill to ensure I
am informed of new developments and enhancements for my career.

My resume is attached outlining all my details and knowledge.

I wait in anticipation and can be contacted at the numbers' above or through my email address.

Sincerely,

Kaitlyn King
Wulkuraka, QLD 4305
Home: *****71 + click to reveal
Mobile: *****19 + click to reveal
Email: *****@gmail.com + click to reveal

Work experience

Club greeter, drink wait and bar Assist (from August 2017
Greet patrons usher to selected club location obtained beverage order obtained from bar and deliver to patrons. ensure patron well supplied with requirements and descretely clear pocation mantaining legistative requirements
Crew member back area prep and order assembly for McDonalds (from September 2016 to September 2017)
prepared food for orders and assembled orders maintaining strict guidelines to comply with the legistative food preperation laws

Education

Secondary Education Year 11 Ipswich High (from January 2016 to September 2016)
Year 11
Faith Lutheran College Painlands (from January 2013 to November 2015)
Year 9 to Year 11
Training TAFE South West (Bundamba) (from February 2015 to July 2015)
Certificate II in Hospitality and Responsible Service of Alcohol (RSA)
Education West morton College Karabin (from January 2003 to December 2012)
Kindy to year 8

Other

Kaitlyn King 11 Conan Close Wulkuraka, QLD 4305 Home: 07 3202 4771 Mobile: 04 5623 0219 Email: KaitlynRMKing@gmail.com November 10, 2017 Dear Manager/ Recruitment, I am experssing interest in Food and Beverage Attendant. I am a motivated individual, seeking employment in a permanent and stable position. I am highly capable of working in all areas required, a dedicated hard worker, with outstanding communication and research skills. My enthusiasm to learn new skills, will help your company/buisness meet its milestones and Targets. I'm seeking a position as a Food and beverage attendant . I have a “Certificate II” in Hospitality and a “Queensland Responsible Service of Alcohol (RSA)”. I have experience in table setting and waiting, coffee making (Barista), bar work, and serving customers. I am committed to excellent customer service, Ensuring customers are served efficiently and to a high quality. I have experience dealing with large demands and crowds in a reasonable time effective manner. I have developed skills dealing with customer Concearns. I have experienced the Enjoyment of working in a team, as a team member and working on my own. I have a professional manner in dealing with conflict in the work environment. Able to solve issues in a time effective and reasonable manner. I am confident I will be a great fit for your Operations team. I will where necessary upskill to ensure I am informed of new developments and enhancements for my career. My resume is attached outlining all my details and knowledge. I wait in anticipation and can be contacted at the numbers' above or through my email address. Sincerely, Kaitlyn King
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Food & Beverage/Bar/Allrounder/Customer Service

Work experience

Food & Beverage Team Leader (from November 2017
Perth Ascot Racing Melbourne Cup Day, Corporate Villas, worked with 2 Team members to accomodate 67 covers, great fun
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Dear Sir/ Madam,
This letter is to support my application for the advertised role
I have very strong communication skills, written and oral.
I’m highly capable of communicating with a culturally and otherwise diverse range of stakeholders in a professional polite manner, as learned through my schooling and work life.
I have excellent time management skills and have a demonstrated ability to coordinate my tasks appropriately to meet deadlines. I have a great attention to detail and very focused on the task at hand.
I have a broad range of intermediate computer skills and organisational skills and am a very fast learner with everything I set my mind to.
I am empathetic, understanding and strong in character and integrity, and hold myself to high standards. I strive to do it to the best of my ability.
I believe that these attributes that I possess, and the ability to learn quickly, assist customers, solve problems and provide excellent customer service make me an ideal candidate for this role.

Thanks,
Sophie

Work experience

Assisntant Tennis Coach (from January 2014
Coach the younger children, do some admin work for the head coach, assistant run competitions
Solution Specialist at Telstra (from September 2017
Call Business customers, Make sales , Telemarketing role
Waitress (from December 2015 to March 2017)
Customer service, phone orders, wait tables, clean restaurant, open and close restaurant
Team Leader at Baskin Robbins (from February 2015 to December 2015)
Open and close store, serve customers, order stock, collect stock, supervise the younger employees

Education

RSA and RGg Queensland (from October 2017 to October 2017)
How to serve alcohol responsibly
Trinity Catholic college (from February 2009 to December 2014)
High School Certificate
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To Whom It May Concern,

Although originally from New Zealand, I have been living in Australia for over five years. I resided in Rockhampton for the first two years, and have been on the Gold Coast for the past three. I have lived in Australia previously for seven years, stationed in Perth. I then travelled extensively throughout the top of Western Australia, working with shearing gangs as their cook - often in very harsh environments. I have also lived in Geraldton, Darwin, and Cairns, before finally arriving in Brisbane.

I have older children, who originally lived with me in Rockhampton and also here on the Gold Coast, but have since returned to New Zealand for tertiary study. I have long wanted to return to the top of Queensland or Northern Territory, as this better suits my lifestyle. I have a very reliable 4WD, and am in a position to leave the Gold Coast at short notice; with nothing to hold me back. However, it is imperative that I have employment organised at my destination.

I am very physically fit and able; I would easily pass any workplace medical, and have never had a workplace injury. I am more than happy to undertake a drug or alcohol test if required. I have a very strong mental attitude and work ethic, consider myself a good team player, trainer, and team-leader. I communicate in plain language well, and thrive on problem solving. I always use my initiative, but can also follow instructions well and am very willing to assist my superior should it be required.

I can provide certificates and documentation required for the position, and have recently had them renewed from my previous positions. If there is anything else to be renewed or acquired, this can be done with no problems.

Yours kindly,
Selena Withers

Other

Requiring a FIFO / DIDO Hospitality Team leader / Supervisory role. Willing to relocate.
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Chef with experience in Italian cuisine. Highly efficient with attention to detail and excellent organizational skills. Have experience in food costing and menu planning. Ability to organize roster and stock receiving. Ability to get the job done quickly and efficiently. A ‘people’ and task oriented individual, with a high level of motivation to succeed, and a passion for achieving goals and exceeding objectives

Work experience

Customer Service Attendant, (from January 2014 to March 2015)
 Serving customers.  Receive stock and organize shelf, store room, cool room.  Food safety and cleaning.  Maintain coffee machine, store room, cool room etc.  Fuel sales and stock maintain.  Handle cash and reconcile till.  Manage a busy workload without supervision.  Maintain high standards of store presentation and stock management.  Accurate, efficient customer service.  Self-motivated proactive and confident in making decisions.
CHEF (from January 2009 to December 2014)
 Food preparation  Menu planning and organizing special dished  Cooking Italian dishes  Have experience in salad, pasta and grill cooking.  Maintaining cleaning procedures  Organizing delivery stock  Ordering  Maintaining Temperature records  Have adequate skill to do sauce and cheese for pizza.  Have experience to make pizza occasionally.

Education

Advanced Diploma of Hospitality Management (from January 2005 to March 2007)
Cooking and management skill
Diploma of Commerce (from October 2003 to October 2004)
Accounting and finance
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Work experience

Kitchen hand (from December 2016 to April 2017)
Assisting the chefs within the kitchen Washing, peeling and preparing foodstuffs Disposing of rubbish Setting tables and chairs outside in the front Setting up the fire during winter Cleaning Toilets Cleaning utensils,dishes,pots,pans and cutlery Sanitising all areas in the kitchen Assembling burgers

Education

Education Assess Australia (from July 2015 to September 2016)
Certificate 3 in Engineering Fabrication Trade
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To whom it may concern,

As a huge fan of the pastry/baking industry, I feel like I have what it takes for the position of a 1st year pastry chef apprentice,  because of my passion, work ethic, and zeal for this career pathway.

I believe my enthusiasm and dedication comes from growing up in Ireland, and seeing my grandfather and uncle being two high classed pastry chefs /bakers, and understanding the art of creating bread and pastries through them. And so, to follow in their footsteps I believe I would learn the skills to create this dream of mine at a wonderful pastry shop. I have a certificate 2 in baking that I have completed through TAFE at school in semester 1. I will also be commencing in a work experience bakery shop for semester 2, 2017.  My enclosed resume outlines further details of my education and other work experience.

Please contact me if you would like to schedule an interview or have any questions about my skills or experience. You can reach me at the phone number or email listed above. I look forward to hearing from you.

Kind regards, Catherine Morgan
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Work experience

Chef/Kitchen Hand (from February 2015 to December 2015)
Food Preparation - Make Pizza, Salads, Pasta, Deserts, Shakes, Drinks, Burgers and Sandwiches. Kitchen Hand (Wash Up) - Cleaning Duties.

Education

Cisco - IT Related Studies (from January 2016 to December 2016)
I learnt about computers and their software. I learn how to operate a computer and learn about new hardware/software. I completed my Diploma in IT study.
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A hospitable, presentable and hardworking team player who possesses a high standard of personal appearance and hygiene. Always focused on making sure that every guest is served to the highest possible standards by having an outgoing, polite and professional attitude towards all patrons. Constantly working hard to ensure that guest expectations are met and that their time being served is a memorable experience. Ready for new challenges, and now seeking a suitable position with a reputable and exciting company.

Work experience

All round (from April 2016 to January 2017)
● Maintained regular and consistent attendance and punctuality. ● Consistently offered professional, friendly and engaging service. ● Provided excellent customer service ● Prepared coffee, straightened up chairs and table, opened register and carried out other opening duties. ● Maintained and operated espresso machines, blenders, commercial coffee brewers, coffee pots and other equipment. ● Cleaned counters, machines, utensils and seating areas daily. ● Prioritized drink requests while managing interruptions. ● Routinely removed trash and debris from restaurant.

Education

Responsible Service of Alcohol Certificate - The Coffee School (from May 2017 to May 2017)
Successfully completed the SITHFAB002 Provide Responsible Service of Alcohol.
Barista Course -Alcala Coffee (from December 2016 to December 2016)
● Learn to operate all Coffee Machines ● Clean and maintain the Coffee Machine ● Prepare and Serve Espresso, Ristretto, Cappuchino, Late, Mocachino and Ice Coffee ● Foam Silky Milk ● Coffee Art
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Aiming to a first Year Apprentice with open options to be in different positions I am willing and able to learn at a high speed and to maintain my work flow at a consistent and satisfactory rate.

Work experience

Tafe Work experience (from April 2015 to September 2016)
Went to various restaurants learning and participating how to work and operate in an actual kitchen environment.

Education

Year 12, Cert III in Commercial Cookery (from February 2013 to October 2016)
Learnt the basics of cooking and also improvements on the current skills that I possessed. Learning to cook from Appetizers to Desserts to making bread, to making soups, stocks, perishables we learnt all the basic and fundamentals of cooking in Tafe while also attending real restaurants once per week to get the experience and feel of an actual work environment.
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Hi. I am 23 years old and a Filipino. A reliable and self-motivated barista with superb work ethic and passion for coffee and food. I enjoy a fast paced environment that is able to challenge me. I am proficient at maintaining a cleanly and organised workplace while accurately processing customer orders in a timely and friendly manner. As a flexible team member, working both alone and in a team come naturally to me and I am known to be able to help solve problems in unforeseeable circumstances. I contribute with my warm and upbeat attitude for which I have received positive feedback from both previous employers and customers alike. If this sounds like the future employee you need, feel free to get in touch by phone, SMS or email.

Work experience

Barista (from September 2014 to June 2017)
I'm a barista and a barista trainor at Starbucks.

Education

Bachelor of Science in Accounting Technology (from June 2010 to April 2014)
I learned about operations, customer service and the likes.

Other

Need's sponsorship.
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OPTOMETRIST

Work experience

CONSULTANT OPTOMETRIST (from November 2012 to February 2017)
OPTOMETRY REFRACTION PROCEDURES
CONSULTANT OPTOMETRIST (from September 2011 to October 2012)
CLINICAL OPTOMETRY

Education

BSC, OPTOMETRY (from August 2006 to November 2010)
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Looking for part-time
Hello, I am Gwanyeong Lee from South Korea.
I am looking for part-time job between 5pm-10pm during weekdays, available work for full time for weekend in inner sydney, but i prefer in cbd. I have full time working visa until next august. I already have stayed in sydney for 9 months, and will stay here longer. I have restaurant, cafe, ski resort, ware house, cleaning experiences. I prefer to be a waiting staff, but open for other positions as well. please text me if you find a worker. my e-mail : *****@gmail.com + click to reveal if you send me e-mail, I will send you my resume. thank you.