JOBS

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Job Summary:
Little Zak's Academy are currently seeking an experienced Childcare CHEF.
Little Zak's Academy is a chain of Childcare Centres located in Sydney and prides itself in ensuring quality care.
We are seeking an experienced Childcare CHEF to prepare warm, nutritional meals for the children in our care using rotational menus at our Brand New Centre in RYDE!
This is a 5 day per week position, Monday to Friday , with the attractive hours of 8am to 2pm - No weekend work!
Working with us will see the following benefits:
- State of the Art kitchen and facilities;
- Uniform provided;
- Ongoing support from management and staff.
Your duties will include preparing morning tea, lunch and afternoon tea for the children based on a 4 week rotating menu.
You will require the following:
- Relevant qualification in hospitality/nutrition/safe food handling.
- Previous experience in a similar role desirable.
- A Current/Valid drivers licence and reliable vehicle is preferred.
If you feel this is the position for you, please apply now!
Email Applications also accepted, Job ID 854696: *****@littlezaks.com.au + click to reveal
#Indeed1
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Searching for a NEW experience in a fast paced, professional, but fun loving environment? Then Sales contracting could be just what you're looking for!
Our client is a Sales & Marketing company based in Bondi Junction looking at extending their business reach with like minded people. With fresh new campaigns, they are looking to engage 5+ new contractors who are hungry for success.
They have identified the hospitality industry as an ideal talent search pool based off the high level of customer service required...Whether you work front of house as a waiter/waitress, bartender or barista, you have mastered customer service and can handle pressure in a fast paced work environment.
Who they are Looking for:
Positive and outgoing personalities • A passion for customer service & sales • Drive and determination to succeed • Clear demonstration of communication skills, both verbal and written
What's in it for you?
Positive and outgoing personalities • A passion for customer service & sales • Drive and determination to succeed • Clear demonstration of communication skills, both verbal and written
Contract to a company that will help you push your boundaries! Apply Today!
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Location: 203 Oxford St, Bondi Junction NSW 2022
Salary:$54,000 plus 9.5 % super

Our client, Bondi Junction Cosmopolitan Café, a busy Café in Bondi NSW is looking to fill a full time position for a qualified and skilled Restaurant Manager. Your challenge will be to uphold guest expectations, employee requirements and profitability.
The employer is looking for an experienced and motivated person who is qualified as a Restaurant Manager, and is capable of serving a high volume of customers. This is a unique opportunity to be part of an entrepreneurial brand with strong potential to grow within the business.
You will be responsible for all daily operations of the restaurant inclusive of financial reporting, compliance, staff training, maintaining and creating exceptional customer relationships and being a true professional and face of the business.
In this role your main responsibilities include:
• Planning menus in consultation with Chef
• Maintaining effective management procedures to continue appropriate high levels of customer service
• Follow management procedures to effectively maintain cost budget percentage
• Planning and organising special functions/ catering
• Maximising profitability whilst maintaining exceptional standards of quality and service
• Optimising the potential and performance of the team to consistently deliver the expected results and ensure an exceptional dining experience is delivered
• Ensuring dining facilities comply with health regulations and are clean, functional and of suitable appearance
• Selecting, training and supervising waiting and kitchen staff
The successful candidate will have a passion for the hospitality industry, be career focused and have strong leadership qualities. Other key skills and experience will include:
• a minimum of two years' experience in restaurant management
• have relevant qualification
• a passion for the restaurant business
• ability to multi task
• excellent time management skills
• ability to lead and train your team
Only applicants with a full residential and working rights in Australia need apply. Apply now by sending your resume.
Please note only short listed candidates will be contacted and your application will be treated as strictly confidential.
Also you must have work rights in Australia, or be an Australian Citizen or Australian Permanent Resident. To apply for this position, email your resume to *****@gmail.com. + click to reveal
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Location: 203 Oxford St, Bondi Junction NSW 2022
Salary:$54,000 plus 9.5 % super
Our client, Bondi Junction Cosmopolitan Café, a busy Café in Bondi, NSW is looking to fill full time positions for qualified and skilled Cook. The company takes pride in their ability to deliver quality food and a superior service every time..
The employer is looking for an experienced and motivated person who is qualified as a Cook, and is capable of serving a high volume of customers. This is a unique opportunity to be part of an entrepreneurial brand with strong potential to grow within the business.
This role will be best suited to someone who is well experienced, pro-active, highly organized, can work under-pressure with a passion for food and cooking, and a positive enthusiastic attitude.
In this role your main responsibilities include:
• Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
• Examine food to ensure quality
• Prepare and cook food
• Prepare meat and chicken dishes and salads
• Prepare European/ Australian dishes
• Season food during cooking
• Portion food, place that in dishes, add gravies or sauces and garnishes
• Store food in temperature controlled facilities
• Manage stocks and inventory for the restaurant
• Plan menus and estimate food requirements
• Keep a sanitized and orderly environment in the kitchen
The successful candidate will have a passion for the hospitality industry, be career focused and have strong leadership qualities. Other key skills and experience will include:
• a minimum of two years' experience
• be qualified in commercial cookery (minimum level: Certificate IV)
• be flexible about working hours as per the requirement of the business
• familiar with European and Australian Cuisine
• have good working knowledge of WHS standards
• be a motivated individual who has a passion for cooking
Previous work experience in a busy restaurant or fine dining environment and particularly in European/ Australian Cuisine is desirable. You must be a quick learner who is also reliable, creative, organised, hard-working and well-mannered. You must be able to multi-task, when required as the restaurant gets busier at times.
Also you must have work rights in Australia, or be an Australian Citizen or Australian Permanent Resident. To apply for this position, email your resume to *****@gmail.com + click to reveal

Please note only short listed candidates will be contacted and your application will be treated as strictly confidential.
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Searching for a NEW experience in a fast paced, professional, but fun loving environment? Then Sales contracting could be just what you're looking for!
Our client is a Sales & Marketing company based in Bondi Junction looking at extending their business reach with like minded people. With fresh new campaigns, they are looking to engage 5+ new contractors who are hungry for success.
They have identified the hospitality industry as an ideal talent search pool based off the high level of customer service required...Whether you work front of house as a waiter/waitress, bartender or barista, you have mastered customer service and can handle pressure in a fast paced work environment.
Who they are Looking for:
Positive and outgoing personalities • A passion for customer service & sales • Drive and determination to succeed • Clear demonstration of communication skills, both verbal and written
What's in it for you?
Positive and outgoing personalities • A passion for customer service & sales • Drive and determination to succeed • Clear demonstration of communication skills, both verbal and written
Contract to a company that will help you push your boundaries! Apply Today!
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Airport Retail Enterprises at the Brisbane Domestic and International
Airport are currently on the lookout for a talented chef. You will be
cross trained into four busy venues and will provide an excellent culture
to the existing team of passionate and highly skilled chefs.
The Venues Are:
* Graze Bar and Grill
* Bar Roma
* Corretto Cafe and Bar
* Seeds by Bruno Loubet
You will be responsible for preparing and presenting high quality dishes
to deliver an excellent guest and team member experience. You will also be
required to prepare all mise-en-place and contribute to the venue's
targets.
Specifically, you will be responsible for performing the following tasks
to the highest standards:

* Ensure consistent great food production, in line with the high quality
standards expected by Airport Retail Enterprises.
* Contribute to kitchen revenue through effective food cost control
* Prepare and present high quality dishes within company guidelines
* Keep all working areas clean and tidy, and ensure no cross contamination
* Report maintenance, hygiene and hazard issues
* Comply with airport security, fire regulations and all health and safety
and food safety legislation
* Awareness of restaurant targets and strive to achieve them as part of
the team
* Meet all health and hygiene requirements
* Bring new and 'on trend' menu ideas forward for implementation
* Will also be responsible for catering and preparation of cabinet food

Benefits
* Beginning with 30-38 hours a week on a casual basis
* Heavily discounted parking on offer
* Flexible shifts
* National food excellence award participation
* Staff meals
* No late nights or split shifts
* Fun supportive family environment
Please note: due to the anticipated high levels of applications, only selected candidates will be contacted for an interview.
Please ensure all attachments and CVs are in PDF or DOCX format to ensure they can be forwarded and shared within ARE.
For further information on Airport Retail Enterprises and to see all current Career opportunities please refer to our Website www.airportretail.com.au


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Airport Retail Enterprises is a well-established and successful Australian owned and operated business operating airport food and beverage concessions across Australia including Melbourne, Sydney, Brisbane, Gold Coast, Townsville and Mt Isa Airports.
We require an experienced QSR Manager for our Hungry Jacks store at the Sydney International Terminal. We are after an eager and highly motivated individual to add to the growing culture at the multi outlet Sydney site.
About Hungry Jack's
Hungry Jack's® is a franchise of the international Burger King Corporation. With over 400 stores in Australia and more than 18,000 employees, we are an iconic Australian brand, delivering quality products within the Quick Service Restaurant industry.
About the role
Reporting to the Site Manager you will have responsibility and accountability for all restaurant operations. With a clear focus on best practice and brand standards, you will lead the continuous development of your crew members, whilst maximising the growth and profitability of the business.
This role can develop into leadership and management responsibility across multiple QSR brands in this multi outlet Site.
Duties:
Conduct structured training for crew members Deliver individual coaching & mentoring sessions Develop shift plans Drive sales & profitability Monitor production controls Complete business reporting for sales, service & safety Maintain profitability by closely monitoring costs Manage all shift safety & hygiene requirements Skills & experience:
Retail or Hospitality leadership experience preferable Experience delivering exceptional customer service Exceptional organisational & time management skills Strong verbal & written communication skills Proven ability to adapt and learn quickly Benefits:
Benefits Flexible shifts Staff discounts and meals provided Uniforms provided Opportunity to complete nationally accredited qualifications in Retail Succession & development planning Please note: due to the anticipated high levels of applications, only selected candidates will be contacted for an interview.
Please ensure all attachments and CVs are in PDF or DOCX format to ensure they can be forwarded and shared within ARE.
For further information on Airport Retail Enterprises and to see all current Career opportunities please refer to our Website www.airportretail.com.au


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Food and Beverage Manager - Expat
FOC Meals and Accommodation
Assistance Relocation, Health Insurance
Vehicle
5.5 Day Week
Seeking to do something Different? A Cultural Change? PNG, Port Moresby. Multi Outlet, 5 Star Luxury. Property is Less than 5 Years Old.
•Based CBD, Relatively New Property
•160 rooms & suites., Mulit Outlet, Conferencing
•PNG's premier Hotel in the centre of the Port Moresby CBD
Luxury International Group, reporting directly to GM.
Your Background: Similar background. Including reputable properties Hands on. Flexible diverse, able to coach, mentor and work with a local team, excellent communicative skills, with good presentation and of course prepared to work hard with a good sense of humour. Candidates seeking next step up will be considered .
The Package
- Assistance Relocation
- Provided Accommodation
- FOC Meals
- Health Insurance
- 4 weeks anual leave
- 4 day Mid - Year Leave
It is essential to be able to obtain a work permit for PNG. This is a opportunity for those who are desiring to do something different, our produce is fresh our locals are friendly, we have excellent weather, great diving, many sights to see. A opportunity to be seriously considered. Excellent refined luxury hotel chain.
To Apply. Press apply now button with current resume in ms word or *****@dupeople.com.au + click to reveal
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Prepare freshly ground coffee for a diverse range of passengers before they take off from one of Australia's largest airports. Airport Retail Enterprises are on the lookout for accomplished baristas who enjoy being a part of the first conversation for customers in the early hours of the morning. The Brisbane Airport is growing, with the new runway set to open mid-2020. Our progressive company continues to expand with it.
Airport Retail Enterprises was the first to offer freshly cooked meals and the first to offer freshly roasted coffee beans in Australian Airports. We deliver fine dining in Australian airports and continue to change the image of airport food and beverage across Australia.
We have more than 50 baristas helping to deliver over 450kgs of coffee a week across nine outlets at the Brisbane Airport alone.
What you will need,
A fantastic personality and attitude to ensure our customers always have a positive experience
Great multi-tasking skills and a stand-out work ethic
Exceptional communication with customers and team members
Minimum 2 years' Experience in a fast paced Coffee outlet and full availability
Displaying professionalism in all aspects of your working life
What we can offer you,
Airport Retail Enterprises can offer you career progression with more than 7 Coffee outlets including the Peoples Choice Coffee outlet located across the Brisbane Domestic and International terminals. Our current Coffee Operations Manager, General Operation Manager and HR Officer have all worked their way up from entry level positions such as Barista.
Intensive coffee training from leading brands Merlo and Moccopan, with a variety of coffee competitions like the" Monin Coffee Chain Challenge" that our Baristas are encouraged to enter annually.
We use top of the range equipment - anything from the VA388 Black Eagle set up with Mazzer grinders to Nuova Simonelli and Wager machines.
We reward our Baristas with monthly incentives such as employee of the month, employee of the month runner-up as well as rewards for customer service reviews and performance reviews.
We offer fantastic pop up events such as Christmas and team building parties to reward all of our team members throughout the year.
Team members receive meals and drinks on shift.
We have flexible rosters and are happy to accommodate university timetables and hobbies.
Above award wage and penalty rates still apply for the weekends and public holidays at Airport Retail Enterprises. With heavily discounted parking onsite so you won't have to worry about missing your bus
Please note: due to the anticipated high levels of applications, only selected candidates will be contacted for an interview.
Please ensure all attachments and CVs are in PDF or DOCX format to ensure they can be forwarded and shared within ARE.
For further information on Airport Retail Enterprises and to see all current Career opportunities please refer to our Website www.airportretail.com.au


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  • Located in the Illawarra.
  • Full Time Chef ideally with experience in rustic Italian cooking
  • Work with a high energy team, looking to explore your talents.
The Environment.
Morning, noon & night this high energy cafe by day, turn restaurant by night serves a vast array of delicious delights from hearty & healthy breakfasts in the morning, to incredible burgers, wraps, and salads for lunch and dinner, combined with an ever changing exquisite authentic rustic Italian menu.
This is 'Crankys Canteen', a local favourite situated at the top of Lake Heights. Open Wednesday through to Sunday with a strong reputation for delivering amazing cuisine to suit all tastes and styles.
Right now Crankys Canteen is on the look out for a brand new rustic Italian Chef to add value to this already extremely talented team.
Your Talents.
To be short listed and considered for this exciting opportunity, we are seeking a highly motivated, highly skilled Chef to join, and compliment the existing team showcasing your culinary talents each and every day to the enthusiastic customers grazing through the menu daily. For the right applicant it will be like cooking with your familia.
To be offered a chance to showcase your talents the selected applicant will be required to;
  • at least hold 3 years work experience as a chef, ideally including rustic Italian cuisine, with experience in burgers, and breakfast options too.
  • be able to work full time as a chef, including nights, and weekends.
  • plan menus, estimate food and labour costs, order the appropriate food supplies, use your initiative to come up with new ways to improve the menu, keeping it fresh and authentic.
  • monitor the quality of dishes at all stages of preparation, and presentation
  • discuss food preparation issues with Managers, Dieticians, the kitchen and waiting staff.
  • demonstrate techniques and advise on various cooking procedures when requested, or as required.
  • preparing and cook food suitable for the menu's minimum requirements, creatively come up with new suggestions for weekly specials to compliment the existing menu whilst fitting in with the cafe/restaurants feel.
  • have good personal presentation, and be able to stand for long periods.
  • have good interpersonal and communication skills, plus enjoy working with people.
  • explain and enforce hygiene regulations.
  • ensure the kitchen is clean and operational, along with its equipment.
  • select and train new staff.
  • freeze and preserve foods.
The Process.
Crankys Canteen has built and grown on their reputation since opening their doors last year. In order to continue on their successes, Crankys will be short listing appropriate candidates in upcoming weeks. If you feel you have what it takes to fit in with this energetic hard working team of culinary professionals. Please apply today and include a copy of your current resume and contact information. Successful applicants will be contacted over the next few weeks.
To apply online, please click on the appropriate link below. Quoting Ref No.CC853985.
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Executive Chef Sydney Airport Operation
ARE is a proudly Australian Owned boutique catering company that specialises in the operation of Food and Beverage outlets in Airports, currently operating 55+ outlets at 10 airport terminals in Australia.
We are looking for an energetic and creative leader. You will be required to mentor and train staff, up hold the values of the brands and create, implement and develop menus across multiple brands and outlets.
You will be a suitably experienced Chef with a demonstrated ability to drive success and achieve required results in autonomous situations.
Role incorporates:
Multi outlet operation including F&B Retail Involvement in tender processes New exciting F&B Outlets Product Development and standardising of recipes Staff Training Qualifications:
Retail experience Classical Chefs Career in high volume (5 star operations) On Trend Strong leadership quality Financial acumen People skills Culture
People enjoy working in this team because the staff works closely together with a great team attitude. They provide the best possible service as they are passionate about the industry and are driven to grow and exceed in their positions. There are always opportunities in our growing company for people with the drive to exceed.
Benefits
Car Parking Provided National competitions and incentives No Late Nights!!!! Meals and Coffees on breaks National competitions and incentives No split shifts Regular hours (yes, you are reading right) Part weekend or Rotating weekends off (yes, you can have a life) The opportunity to join a good and reliable team Please note: due to the anticipated high levels of applications, only selected candidates will be contacted for an interview.
Please ensure all attachments and CVs are in PDF or DOCX format to ensure they can be forwarded and shared within ARE.
For further information on Airport Retail Enterprises and to see all current Career opportunities please refer to our Website www.airportretail.com.au